Friday, September 30, 2016
Soups Stews And Chili - Bean Soup With Kale
White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes.
Sunday, September 4, 2016
Herbs And Spices - Spinach Cantaloupe Salad With Mint
Spinach salad with cantaloupe, avocado, red peppers, and mint. Truly a refreshing summer delight! Serve with crusty French bread and a lovely buttery chardonnay.
Saturday, September 3, 2016
Bbq Grilling - Wisconsin Bratwurst
If you love bratwurst, you'll love this simple, but delicious recipe. Brats are cooked in a large pot with beer, heaps of butter, and sliced onions then put on the grill until brown and irresistible.
Thursday, September 1, 2016
Pasta - Frog Eyed Salad
Acini de pepe pasta tossed with a cooked sweet pineapple sauce, cherries, mandarin oranges, and pineapple and chilled.
Bbq Grilling - Chinese Pork Chops
This is a great and easy way to add flavor to pork chops, and it is always a hit at family gatherings. Just take a few minutes to make the marinade and let it sit for several hours. If cooking in the oven, set at 350 degrees F and cook for 30 minutes, or until done.
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